Al-Cantara Winery
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Sicily
'U Toccu - Pinot Noir
Pinot Noir
A Pinot Noir in a class by itself fromt the slopes of Mnt. Etna. Light in color but vibrant in flavor. Dark red fruit layered in earth and lifted by spice and minerality. Amazing body and a burst of penetrating flavors that linger on the finish.
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Food Pairing Notes
This unique Pinot Noir from the slopes of Mt. Etna, perfectly pairs with – Duck breast with cherry or pomegranate glaze – Porcini mushroom pasta with shaved parmesan – Grilled salmon with herbed lentils – Sicilian-style roasted chicken with olives and fennel
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