Idaho Terroir 101
If you’ve ever wondered why an Idaho Syrah tastes different from one grown in California, or why Idaho Riesling carries that electric freshness, the answer is found in its environment. Elevation. Soil. And the hands guiding the vines. Terroir is the reason wine tastes the way it does. So what does terroir look like in Idaho?
Tammy de Weerd
Smooth Scroll
This will hide itself!
This will hide itself!
Idaho Terroir 101
If you’ve ever wondered why an Idaho Syrah tastes different from one grown in California, or why Idaho Riesling carries that electric freshness, the answer is found in its environment. Elevation. Soil. And the hands guiding the vines. Terroir is the reason wine tastes the way it does. So what does terroir look like in Idaho?
More from this country
United States
Dunham Cellars, Walla Walla: The Art, the Dog, and a Lasting Legacy
Inside the people who carried a family vision forward and shaped one of Walla Walla’s iconic wineries.
United States
She Came to Idaho for a Dog. She Stayed to Build a Vineyard.
From McDonald’s pioneer to Kerry Hill Winery, Mindy Mayer’s story of discipline, unthinkable loss, and moving forward
United States
“This Is It”: How Christophe Baron Found the Stones
The birth of one of the most distinct terroirs in the world.
From Vineyard to Inbox
Subscribe to our newsletter