Dunham Cellars
USA - Washington State
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Walla Walla
Three Legged Red
Red Blend
Named after Port, Eric Dunham's rescued three-legged dog, this approachable blend was created as an everyday table wine using fruit from estate vineyards and many of the same barrels used to age Dunham's finest wines. The result is a wine that is approachable, flavorful, and ready for any gathering with friends and family.
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Food Pairing Notes
Everyday Table: Wood-fired pepperoni and mushroom pizza Hamburgers with caramelized onions and smoked cheddar Elevated Table: Baby back ribs with a smoky barbecue glaze Beef or mushroom tacos with roasted poblano peppers Something Unexpected: Sharp cheddar grilled cheese with roasted tomato soup Why this works: This is a food-friendly, everyday red built to handle smoke, char, and casual comfort food without demanding much thought about the pairing.
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